Every Sunday, under all types of weather conditions, I take any food scraps I have as well as pieces of foliage from pruned plants and trees (that grow in my roof extension garden) to a Greenmarket that is sponsored by Grow NYC and is located alongside The American Museum of Natural History (AMNH) and I put them in their compost bin.
From there the folks who work at their Compost Station transport everything to Governor’s Island where it is ultimately turned into soil that’s suitable for house plants and/or a great “product” to use as fertilizer if one has an outdoor garden.
Today individual bags (an example is featured in the image atop this posting) of their “concoction” were given to those who bought any food scraps (as well as pieces of foliage from pruned plants and trees) to their compost bin.So glad to have been a recipient of a bag of it.